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We have pulled together some delicious recipes that will help you use up leftovers, veg on the edge, and other ingredients that are too good to throw away but maybe just a little past their best! We also have ideas for using seasonal food gluts like apples, pumpkins and lettuce.
These recipes are not only delicious but also a great way to help prevent food waste.
Give the recipes a try and let us know your favourites. We would love to hear from you!
Recipe
Tue 28 Mar 2023
Borrowed from “national treasure” Delia Smith. Perfect for gardeners and allotment keepers who get a glut of lettuce through the summer. Also a perfect option to use up bagged salad which may have gone past it’s best. Every bit of food, however small, we can save from the bin helps our planet as well as […]
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Recipe
Tue 21 Mar 2023
Every day in the UK, 920,000 bananas are wasted! Here’s a great way to use up over ripe bananas, they are also perfect for ice cream and smoothies!
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Recipe
Tue 14 Mar 2023
Ingredients 1 tbsp oil (olive is suggested) 1 clove garlic, chopped 1 x 400g chopped tomatoes, passata or tomato juice 1 tbsp tomato puree (if using tomato juice) 1 tsp dried oregano or 1 tbsp of fresh oregano 1 tsp sugar Salt and pepper to taste Method Heat 1 tbsp oil in a pan on […]
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Recipe
Wed 11 Jan 2023
Sent by Food Hub member, Silvia Ingredients: 1kg of fruit I used apples Blackberries (optional: damsons, raspberries, grapes) 100g caster sugar 80ml water Method: 1. Peel and roughly chop the apples, wash the blackberries and put all of the fruit in a large, heavy-based pan. Add about 80ml water, just enough to stop the […]
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Recipe
Wed 11 Jan 2023
Original Link from Jamie’s site Chickpea & squash casserole (jamieoliver.com) Ingredients: 1 butternut squash (1.2kg) 400 g chestnut mushrooms 4 onions 4 mixed-colour peppers 2 cloves of garlic Olive oil Red wine vinegar 2 tablespoons black olive tapenade 2 x 700g jars or 4 x 400g tins of chickpeas 2 x 400 g tins of […]
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Recipe
Wed 11 Jan 2023
Prep: 20 minutes. Cuts into 15 portions. Cooks in 30 minutes. Those of us who like Carrot Cake, try using up your leftover pumpkin in this ghoulishly good pumpkin Halloween cake. For the cake: 300g self-raising flour 300g light muscovado sugar 3 tsp mixed spice 2 tsp bicarbonate of soda 175g sultanas ½ tsp salt […]
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Check out our news and events to find out what we’re up to throughout the year and for helpful tips on how to reduce food waste.
Find out how we distribute food and when and where we'll be next.
Discover about what we're up to and the events we have on.
Try some of our delicious recipes that will feed you and help prevent food waste.
Use our tips to make the most of your food, and save the environment.